Beer & Spirit Dinner
Wander into a magical night under the stars, where Drake’s: The Barn presents a fantastical feast fit for the spirit realm. Join us for a Studio Ghibli-inspired culinary adventure, with a four-course menu that brings animated cuisine directly to your taste buds. This enchanting evening pairs Drake’s craft beers and Bacardi spirits with each dish, creating a truly whimsical dining experience on Monday, October 21st.
The journey begins at 5PM, as the sun sets and the cool fall breeze carries you into a world of indulgence. Sip on specially selected drinks as the sky darkens, and dive into hors d’oeuvres that mirror the spirit of the night. Resist the urge to pig out on this phenomenal feast, the witch is watching! As each course follows, you’ll feel as though you’ve been transported right into Miyazaki’s imagination, where every dish is carefully crafted to harmonize with its pair of complimentary drinks—an experience both otherworldly and unforgettable.
Our culinary and beverage experts will guide you through this dreamlike journey, explaining the inspirations and specific references behind each dish and its perfect pairing. Expect flavors that will delight your senses and tap into your childhood nostalgia.
Your ticket includes eight exquisite pairings, a private dining experience steeped in fantasy, and an open dialogue with the talented Chef and Drink Masters behind the magic. A 20% gratuity is included. Seating is limited, and guests must be 21+ to attend. Don’t miss this chance to escape into a Ghibli-inspired wonderland!
Menu
Hors d’oeuvres
Onigiri – Shiso wrapped umeboshi onigiri, tuna mayo onigiri topped with sesame seeds, tempura shrimp and avocado onigiri rolled in furikake
- Beer pairing – Mikey’s Malt Liquor
- Spirit pairing – Patron Cristalino Butterfly Pea Margarita
Appetizer
Miso Soup – Miso soup with tofu, wakame, shiitake mushroom, green onions and seasoned popcorn
- Beer pairing – Celebración Mexican Amber Lager
- Spirit pairing – Ilegal Mezcal Toasted Sesame Ginger Sour
Main Course
Chicken Katsu Curry – Japanese curry over rice with crispy chicken katsu and pickled radish
- Beer pairing – Dry Irish Stout
- Spirit pairing – Bacardi Ocho Orange 5 Spice Highball
Dessert
Sweet Bun – Steamed sweet bun filled with red bean paste drizzled with flower honey
- Beer pairing – Flocktoberfest Märzen
- Spirit pairing – Angel’s Envy Hot Sake Toddy
Nightcap
- Santa Teresa Coffee Finish Rum Espresso Martini with matcha foam, freeze dried green tea ice cream garnish
